by Kirk Pfeiffer | Nov 9, 2009 | Recipe Box
Asian Chicken Stir Fry A quick fix for busy weeknights, this fragrant stir-fry of chicken, fresh ginger and bok choy is flavored with sesame oil, sherry, soy sauce and hoisin sauce and served over warm angel hair pasta. Ingredients 1 (8 ounce) yam noodles 1 teaspoon...